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Travel Guide 2   >   Hong Kong   >   Recipes

   
 

Hong Kong Chinese Recipes


Here are some recipe books and cookbooks for Hong Kong Chinese food:


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Books about Hong Kong Chinese Cooking and Recipes


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Hong Kong Local: Cult Recipes From the Streets that Make the City

By ArChan Chan

Smith Street Books
Released: September 1st, 2020
Multicolor Hardcover (192 pages)

Hong Kong Local: Cult Recipes From the Streets that Make the City
List Price: $35.00*
Lowest New Price: $22.91*
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Description:
Hong Kong Local: Cult Recipes From the Streets that Make the City
  • Manufacturer: Smith Street Books
  • Brand: Smith Street Books
  • ISBN: 192581162X
  • EAN: 9781925811629
  • PartNumber: 37753508
Details:
  • Hardcover
  • Number of Pages: 192
  • Author: ArChan Chan
  • Publication Date: September 1st, 2020
  • Release Date: September 1st, 2020
Physical Description:
  • Size: 9.88 Inches by 7.87 Inches by 0.86 Inches
  • Weight: 1.7857443222 Pounds
  • Color: Multicolor
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Every Grain of Rice: Simple Chinese Home Cooking

By Fuchsia Dunlop

W. W. Norton & Company
Released: February 4th, 2013
Hardcover (352 pages)

Every Grain of Rice: Simple Chinese Home Cooking
List Price: $35.00*
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Description:
Every Grain of Rice: Simple Chinese Home Cooking
  • Manufacturer: W. W. Norton & Company
  • Brand: W. W. Norton & Company
  • ISBN: 0393089045
  • EAN: 9780393089042
  • PartNumber: colour illustrations
Details:
  • Hardcover
  • Edition: 1
  • Number of Pages: 352
  • Author: Fuchsia Dunlop
  • Publication Date: February 4th, 2013
  • Release Date: February 4th, 2013
Physical Description:
  • Size: 9.99998 Inches by 7.7999844 Inches by 1.3999972 Inches
  • Weight: 2.7 Pounds
Features:
  • Every Grain of Rice
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The Taste of Old Hong Kong: Recipes and Memories From 30 Years on the China Coast

By Fred Schneiter

Blacksmith Books
Released: November 7th, 2014
Paperback (220 pages)

The Taste of Old Hong Kong: Recipes and Memories From 30 Years on the China Coast
Lowest New Price: $19.95*
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Description:
The Taste of Old Hong Kong: Recipes and Memories From 30 Years on the China Coast
  • Manufacturer: Blacksmith Books
  • Brand: Blacksmith Books
  • ISBN: 9881613906
  • EAN: 9789881613905
  • PartNumber: 18 colour photos
Details:
  • Paperback
  • Number of Pages: 220
  • Author: Fred Schneiter
  • Publication Date: November 7th, 2014
  • Release Date: November 7th, 2014
Physical Description:
  • Size: 8.28 Inches by 8.62 Inches by 0.57 Inches
  • Weight: 1.23899791244 Pounds
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Hong Kong Food City

By Tony Tan

Murdoch Books
Released: October 8th, 2019
Hardcover (256 pages)

Hong Kong Food City
List Price: $29.99*
Lowest New Price: $26.38*
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Description:
Hong Kong Food City
  • Manufacturer: Murdoch Books
  • Brand: Murdoch Books
  • ISBN: 1760527718
  • EAN: 9781760527716
  • PartNumber: MAN-MRD-U2804-1760527718
Details:
  • Hardcover
  • Edition: Illustrated
  • Number of Pages: 256
  • Author: Tony Tan
  • Publication Date: October 8th, 2019
  • Release Date: October 8th, 2019
Physical Description:
  • Size: 10.5 Inches by 8.375 Inches by 1.0 Inches
  • Weight: 2.6786164833 Pounds
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The Art of Escapism Cooking: A Survival Story, with Intensely Good Flavors

By Mandy Lee

William Morrow & Company
Released: October 15th, 2019
Hardcover (400 pages)

The Art of Escapism Cooking: A Survival Story, with Intensely Good Flavors
List Price: $35.00*
Lowest New Price: $31.50*
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Description:
The Art of Escapism Cooking: A Survival Story, with Intensely Good Flavors
  • Manufacturer: William Morrow Cookbooks
  • Brand: William Morrow & Company
  • ISBN: 0062802372
  • EAN: 9780062802378
Details:
  • Hardcover
  • Format: Illustrated
  • Edition: Illustrated
  • Number of Pages: 400
  • Author: Mandy Lee
  • Publication Date: October 15th, 2019
  • Release Date: October 15th, 2019
Physical Description:
  • Size: 10.0 Inches by 7.94 Inches by 1.21 Inches
  • Weight: 3.15481496922 Pounds
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The Nom Wah Cookbook: Recipes and Stories from 100 Years at New York City's Iconic Dim Sum Restaurant

By Wilson Tang

Ecco
Kindle Edition (272 pages)

The Nom Wah Cookbook: Recipes and Stories from 100 Years at New York City s Iconic Dim Sum Restaurant
Lowest New Price: $16.99*
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Description:
The Nom Wah Cookbook: Recipes and Stories from 100 Years at New York City's Iconic Dim Sum Restaurant
  • Manufacturer: Ecco
Details:
  • Kindle Edition
  • Format: Kindle eBook
  • Number of Pages: 272
  • Authors: Wilson Tang, Joshua David Stein
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An Illustrated Guide To Asian Cooking: 100 Step-By-Step Recipes From China, Hong Kong, Japan, Korea, Malaysia, Singapore, Thailand, Myanmar, ... Shown In Over 660 Practical Photographs

By Sallie Morris

Southwater
Released: September 7th, 2016
Paperback (256 pages)

An Illustrated Guide To Asian Cooking: 100 Step-By-Step Recipes From China, Hong Kong, Japan, Korea, Malaysia, Singapore, Thailand, Myanmar, ... Shown In Over 660 Practical Photographs
Lowest New Price: $13.99*
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Description:
An Illustrated Guide To Asian Cooking: 100 Step-By-Step Recipes From China, Hong Kong, Japan, Korea, Malaysia, Singapore, Thailand, Myanmar, ... Shown In Over 660 Practical Photographs
  • Manufacturer: Southwater
  • Brand: Southwater
  • ISBNs: 9781780194660, 1780194668
  • UPC: 001780194668
  • EANs: 0001780194668, 9781780194660
Details:
  • Paperback
  • Format: Illustrated
  • Edition: Illustrated
  • Number of Pages: 256
  • Authors: Sallie Morris, Deh-Ta Hsiung
  • Publication Date: September 7th, 2016
  • Release Date: September 7th, 2016
Physical Description:
  • Size: 8.57 Inches by 6.79 Inches by 0.64 Inches
  • Weight: 1.4 Pounds
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Hong Kong Diner: Recipes for Baos, Hotpots, Street Snacks and More...

By Jeremy Pang

Quadrille Publishing
Released: October 3rd, 2017
Hardcover (176 pages)

Hong Kong Diner: Recipes for Baos, Hotpots, Street Snacks and More...
Lowest Used Price: $59.97*
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Description:
Hong Kong Diner: Recipes for Baos, Hotpots, Street Snacks and More...
  • Manufacturer: Quadrille Publishing
  • Brand: Quadrille Publishing
  • ISBN: 1849499926
  • EAN: 9781849499927
  • PartNumber: 47645473
Details:
  • Hardcover
  • Number of Pages: 176
  • Author: Jeremy Pang
  • Publication Date: October 3rd, 2017
  • Release Date: October 3rd, 2017
Physical Description:
  • Size: 9.25 Inches by 7.5 Inches by 0.875 Inches
  • Weight: 1.4770971554 Pounds
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China: The Cookbook

By Kei Lum Chan

Phaidon Press
Released: September 19th, 2016
Hardcover (720 pages)

China: The Cookbook
List Price: $49.95*
Lowest New Price: $31.49*
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Description:
China: The Cookbook
  • Manufacturer: Phaidon Press
  • Brand: Phaidon Press
  • ISBN: 0714872245
  • EAN: 9780714872247
  • PartNumber: 45041379
Details:
  • Hardcover
  • Format: Illustrated
  • Edition: Illustrated
  • Number of Pages: 720
  • Authors: Kei Lum Chan, Diora Fong Chan
  • Publication Date: September 19th, 2016
  • Release Date: September 19th, 2016
Physical Description:
  • Size: 11.0 Inches by 7.5 Inches by 2.125 Inches
  • Weight: 4.55 Pounds
Features:
  • Phaidon Press
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Distinctive Snacks of Hong Kong (English and Chinese Edition)

By Becky Chan

Wan Li Book Company Ltd
Released: July 1st, 2018
Paperback (223 pages)

Distinctive Snacks of Hong Kong (English and Chinese Edition)
Lowest New Price: $27.00*
In Stock.*
*(As of 05:40 Pacific 31 Jul 2021 More Info)


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Description:
Distinctive Snacks of Hong Kong (English and Chinese Edition)
  • Manufacturer: Wan Li Book Company Ltd
  • ISBN: 9621467705
  • EAN: 9789621467706
Details:
  • Paperback
  • Edition: 1st
  • Number of Pages: 223
  • Author: Becky Chan
  • Publication Date: July 1st, 2018
  • Release Date: July 1st, 2018
Features:
  • snack
  • food
  • Chinese cooking
  • Dim Sum
Click here for more information


 
 
 

 
 
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